Pea protein, as a type of plant protein,
contains eighteen kinds of amino acids necessary for the human body and
is a full-price protein, and its high nutrition is gradually known. In
the past ten years, pea protein has been in a stage of rapid
development, and the demand for pea protein has increased year by year
in the global market.
As a major producer of pea protein, China has continuously added new
companies to the pea protein industry and various production companies
are also actively increasing production capacity and output, in order to
meet the rapidly growing demand.
Since 2017, Chinese policies have actively encouraged the development of
plant protein, but due to increasingly strict environmental policies,
the production of domestic pea protein has been affected. At the same
time, compared with the extensive application in the developed European
and American markets, the domestic application of pea protein is
relatively single, and it is still necessary to increase research and
development.
Aiming to study the current pea protein industry in China and forecast
the market to 2022, this report provides detailed analysis on the
factors influencing the development of pea protein industry in China, as
well as current and historic trend of this industry. The Chinese policy
on pea protein can be found in this report.
This report is based on data collected via diverse sources. The primary
sources include interviews with key producers, key traders and key end
users of pea protein. Various secondary sources include published
magazines, journals, government statistics and CCM’s database, etc. Data
obtained from various sources have been combined and cross-checked to
ensure that this report is as accurate and methodologically sound as
possible.
Information of key market players in pea protein industry are listed in
this research. Key market participants studied include Yantai Shuangta
Food Co., Ltd., Shandong Jianyuan Bioengineering Co., Ltd., etc.
Scope of the report
Region cope: China
Time scope: primarily 2017–H1 2020 unless otherwise stated.
Main contents:
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No.
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Content
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Executive summary
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Methodology, source and definition
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1
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Overview of plant protein industry in China
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2
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Production of pea protein, 2017–H1 2020
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2.1
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Supply of pea in China
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2.2
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Production of pea protein and pea starch
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2.3
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Price of pea protein and pea starch, 2017–H1 2020
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2.4
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Major pea protein producers
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2.4.1
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Yantai Shuangta Food Co., Ltd.
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2.4.2
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Yantai Oriental Protein Tech Co., Ltd.
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2.4.3
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Shandong Jianyuan Bioengineering Co., Ltd.
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2.4.4
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Yantai T.Full Biotech Co., Ltd.
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2.4.5
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Shandong Huatai Food Co., Ltd.
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2.4.6
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Suzhou Wanshen Flour Products Co., Ltd.
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2.4.7
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Shandong Jindu Talin Foods Co., Ltd.
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3
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Export analysis of pea protein, 2019
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4
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Consumption of pea protein, 2017–H1 2020
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4.1
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Consumption of pea protein
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4.2
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Application fields of pea protein
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5
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Current role of government in China's pea protein industry
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6
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Forecast on pea protein industry, 2020–2022
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List of tables:
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Table No.
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Table Title
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Table 2.1-1
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China's imports and exports of dry peas, 2017–Sept. 2020
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Table 2.2-1
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Capacity and output of pea protein producers in China, 2017–H1 2020
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Table 2.2-2
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Output of pea protein by product grade in China, 2017–H1 2020
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Table 2.2-3
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Production
expansion plans of current and potential pea protein producers in China,
as of H1 2020
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Table 2.2-4
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Application fields of pea products
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Table 2.3-1
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Ex-works prices of pea protein and pea starch, 2017–H1 2020
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Table 2.3-2
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Market price range of pea protein by product grade, 2020
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Table 2.4-1
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List of food grade pea protein producers in China, H1 2020
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Table 2.4.1-1
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Capacity expansion plan of Shuangta Food as of H1 2020
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Table 2.4.1-2
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Capacity and output of pea products of Shuangta Food, 2017–H1 2020
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Table 2.4.1-3
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Share of
sales revenue of Shuangta Food's major products, 2017–H1 2020
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Table 2.4.1-4
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Brief financial reports of Shuangta Food, 2017–H1 2020, USD
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Table 2.4.1-5
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Shuangta
Food's monthly exports of pea protein by product grade, 2019
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Table 2.4.2-1
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Capacity expansion plan of Oriental Protein as of H1 2020
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Table 2.4.2-2
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Capacity and
output of pea products of Oriental Protein, 2017–H1 2020
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Table 2.4.2-3
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Oriental
Protein's monthly exports of pea protein by product grade, 2019
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Table 2.4.3-1
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Capacity and
output of pea products of Shandong Jianyuan, 2017–H1 2020
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Table 2.4.3-2
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Shandong
Jianyuan's monthly exports of pea protein by product grade, 2019
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Table 2.4.4-1
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Capacity and output of pea products of Yantai T.Full, 2017–H1 2020
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Table 2.4.4-2
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Yantai
T.Full's monthly exports of pea protein by product grade, 2019
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Table 2.4.5-1
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Capacity and output of pea products of Shandong Huatai, 2017–H1 2020
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Table 2.4.5-2
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Shandong
Huatai's monthly exports of pea protein by product grade, 2019
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Table 2.4.6-1
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Capacity and output of pea products of Suzhou Wanshen, 2017–H1 2020
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Table 2.4.6-2
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Suzhou
Wanshen's monthly exports of pea protein by product grade, 2019
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Table 2.4.7-1
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Capacity and output of pea products of Jindu Talin, 2017–H1 2020
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Table 2.4.7-2
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Jindu Talin's monthly exports of pea protein by product grade, 2019
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Table 3-1
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Monthly exports of pea protein from China, 2019
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Table 3-2
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Monthly exports of pea protein from China by product grade, 2019
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Table 3-3
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FOB price range of pea protein from China by product grade, 2019
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Table 3-4
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China's exports of pea protein by destination, 2019
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Table 4.1-1
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Consumption
of pea protein in China by product grade, 2017–H1 2020, tonne
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Table 4.2-1
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List of major end users of pea protein in China
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Table 5-1
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Main
indicators from Association Standard for Edible Pea Protein T/CAQI
91-2019
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Table 5-2
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Environmental penalties on pea protein producers in Zhaoyuan City,
2017–Aug. 2019
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List of figures:
Want to know more about China pea protein market, email emarket1@cnchemicals.com now.